Wednesday, November 9, 2011

Daily Salad - Kids Favorite





At home, salad is an integral part of each meal. Without fail, we have a raw vegetable salad everyday. 

Fresh vegetables are full of vitamins, minerals, fibre and all the goodness which leads to a healthy lifestyle. They offer quantity AND quality and at a low calorie cost. Raw food is nature in its purest form.

Today's theories state that adding a lot of colour to the meal is important. That is,different coloured vegetables add various vitamins and minerals that the body needs. So what I am saying here is the experts believe a plate piled with fruit and vegetables with all the colours of the rainbow will ensure that you eat a wide array of nutrients essential to the body.

I love this salad a LOT and so do my kids. They enjoy it and just go though bowlfuls without a murmur. I first had it at the Gymkhana Club when someone ordered it as a starter. Initially I was take aback, salad for an appetiser??  But it tasted good... And now though I may not actually serve it as an appetiser along with drinks, I most certainly adapted it to make it healthier and tastier. 

It is easy enough to make if you discount the the effort that goes into dicing all the vegetable finely..





INGREDIENTS:


1 Red Capsicum
1 Green Capsicum
1 Yellow Capsicum
1 Tomato
1 small Cucumber
1 Carrot
1/2 cup Peanuts
1/2 cup Corn Niblets
3 Cheese cubes (or 75 grams Cheddar cheese)

Juice of 1/2 Lime
Salt to tatse

METHOD:

Dice the Capsicums, tomatoes, cucumber, carrot finely into even sized bits.

Dice the cheese into bits of the same size.

Mix everything into a serving bowl. Top with the corn and peanuts.

Just before serving. squeeze the lime juice over and season with salt.

Keep chilled until serving.

ENJOY!!!!!!!

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