Very often, we get into a rut and don't know what to make for dinner. I am sure a lot of you out there know what I am talking about. At home that is quite a frequent occurence. Then we go back to our good old favorite, paneer. Paneer in any form is a welcome meal at home. But the thing is all of us look for healthy low oil recipes.
This recipe gives us all those and is a wholesome meal with phulkas. It is light and more importantly, it is quick and very easy to make.
Ingredients:
250 grams Paneer grated
2 onions chopped finely
2 tomatoes diced finely
2 capsicums diced finely
1 teaspoon jeera (cumin seeds)
1 teaspoon oil
1/2 teaspoon chilli powder
salt to taste
1 tablespoon coriander leaves
Method:
Heat oil. When hot add jeera till golden and sizzling.
Add onions and capsicum. Fry till translucent and still crunchy.
Add tomatoes and cook till they start losing their shape before they get mushy.
Add salt and chilli powder.
Finally add grated paneer and garnish with coriander leaves.
11 comments:
My fav paneer dish. Its always a hi if you hv some guests over.
Nice dish! I think I will make this with batura!
I have never cooked with grated paneer. I guess this recipe will be a good start :)
Yeah i know whay uou mean by sometimes one don't know what to make..........
Nice dish
Nice pic....recipe sounds delicious and easy to make. thank you for sharing.
ummmmm delicious looking!! where are the rotis!
This is my kinda or bhurji, I die for such recipes that are so simple yet loaded with mouthful of flavors
Hey this sounds interesting and looks yum,y..should give it a try..I have paneer on hand :)
I make this often... it is ready before you know it :-)
Easy for the one cooking! Simple to make, good to look at and yum to eat! Could you post more such easy recipes?
hmm love egg and paneer bhurji :) good one!
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